Raw Milk advocates nationwide and worldwide can learn from each other and help each other!

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*** Organic Lifestyle/ Bari Caine is now in Reno, Nevada -

Raw Milk Campaign - are you interested in joining our group to help educate the public on the benefits and safety of raw milk? Your input is welcome!

A series of Reno area Raw Milk educational events will start on March 2, 2014.

A well-informed and articulate public is essential to our freedom of access to raw milk and other healthy foods!!!

Strong vocal consumer demand will bring healthful, real raw milk back and have it easily accessable to all!!

For more information, or to help with this campaign, please contact Bari Caine - and see http://www.organiclifestyle.net/ ---

Also, please consider joining the Weston A. Price Foundation and supporting our positive goals, including informing people about raw milk and working to make it more accessable to everyone, making raw cheese legal, etc.
- see http://www.westonaprice.org/membership/membershipform.html - see link -

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Buyer BEWARE!

- even though some cheeses are labeled "raw" some of them aren't really raw!!!

some have been heated high enough to kill enzymes & defeat the reasons we buy raw cheese!

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Radio Program: Update!

Note: our Radio Programs are now posted on this website - now everyone can listen online anytime, from anywhere in Nevada and anywhere in the world!!!

Guest: Mark McAfee of Organic Pastures Dairy Company in Fresno, Calif - http://organicpastures.com

Topic: Raw, Live, Enzymatic, Probiotic Milk!

Traditional Food for Well-being on Radio Southland 96.4 FM - To listen on-line Any Time - click here.

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Updates!

Series of Educational events on raw milk: safety, health benefits, legal issues and more! (Please check back - event dates & locations will be continuously added and posted)

Does your group, organization, school, or church want a speaker on this important topic? Contact Bari Caine at blue [dot] sky 333 [at] att [dot] net

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Recommended reading:

****** Highly recommended:

A new, updated book about Raw Milk by Dr. Ron Schmid called The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Foods has been published by New Trends Publishing ---- see -New Trends Publishing at http://www.newtrendspublishing.com/ - 877-707-1776 -- --- this book is now available in bookstores.

More recommended books below -

Keeping A Family Cow by Joann S. Grohman - Publisher: Coburn Press; (2000) - ISBN: 0963181440 - see http://www.westonaprice.org/book_reviews/familycow.html --- available from amazon.com

The Milk Book by William C. Douglass,MD--- see review --- This informative book has been reprinted, however it is currently being updated, as some of the info is no longer accurate.The Milk Book: The Milk of Human Kindness Is Not Pasteurized by William C. Douglass,MD - Publisher: Rhino Publishing S.A.; (June 2003) - This book is written with humor and zest!

Nourishing Traditions - Sally Fallon - 2nd Edition - New Trends Publishing - see http://www.newtrendspublishing.com/ -- There is lots of fascinating info about raw milk and dairy , as well as lots of recipes on how to make and use cultured raw milk, such as clabber, kefir, sour cream, creme fraiche, farmer's cheese, sourmilk pancakes, breads, etc, Also recipes using fresh raw dairy, such as ice cream, sherbert, and much, much more!

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IMPORTANT! I recommend that you Store Your Milk and other Food in Glass Not Plastic!l

see - http://www.mercola.com/2003/apr/16/food_storage.htm

Glass canning or preserving jars with wide mouth are available at many supermarkets,
hardware stores, kitchen/ cooking shops and thrift shops in 1 Quart / 1 Litre size and many other sizes. Ask for Mason jars.

The wide mouth makes them easy to clean.

The Great Basin Community Food Co-op has a big selection of many sizes - greatbasinfood.coop - (775) 324-6133  - 240 Court Street, Reno, NV 89501

Hardware Stores have often have many sizes, large - including 4 and 5 L -
and small ones, good for storing or transporting your milk.

Warehouse [NZ] has 3 L, 2 L, 1 L and other sizes, also Briscoes [NZ] has various sizes.

Resale shops, thrift and second hand stores often have glass jars.

Stainless steel "milk billy" containers can be ordered from farm supply stores - more updates will be posted.

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Raw cheese is also under attack nationwide and world wide! see Manifesto in defense of Raw-milk Cheese at http://www.slowfood.com/eng/sf_eventi/sf_eventi_cheese.lasso

Also see Cheese of Choice Coalition on link. ---- "Cheese of Choice Coalition" (or CCC). ----
Oldways and the American Cheese Society organized the CCC to oppose governmental agencies that want to ban production and sale of cheese made from unpasteurized milks.

Worldwide, if such a ban were implemented, the following cheeses would be affected: Parmigiano-Reggiano; Swiss Emmental; Swiss Gruyere; Swiss Appenzell; Vigneron; Comte; Shelburne Farms Vermont Cheddar; Grafton Village Vermont Cheddar; Keen's and Montgomery's English Farmhouse cheddars; Spanish Idiazabal and Manchego; and many others.

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For US NATIONWIDE and worldwide info/updates on raw milk, cheese, butter, etc --- see www.realmilk.com

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LEARN WHY RAW MILK IS BEST, and why pasteurized milk is NOT RECOMMENDED!!! --- see http://www.realmilk.com/what.html --- and http://www.realmilk.com/

Ideally, you can find a local farmer who will be willing to sell you high quality raw milk.

If you can't obtain raw milk, try yoghurt, butter or cream, but NEVER use ultra-pasteurized. Regular pasteurization is not as damaging to butter or cream as it it to milk. With yoghurt, many of the enzymes are restored through the culturing process.

Consumer demand is needed to bring healthful, real raw milk back and have it easily accessable to all!!

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Real Milk - USA:

California: Organic Pastures Dairy Raw Milk is now sold in many small, independent health food stores throughout California, along with Organic Pastures Dairy raw butter, raw cream, and raw colostrum.!!! They also export to world markets.

"Organic Pastures Dairy Company was founded on a simple principle: care for our cows and the environment, and our milk will be of the highest quality. The herd grazes all day in certified organic pasture.
The cows eat only organic feeds. Unlike conventional dairies, no antibiotics or hormones disrupt the cows' health." -- Mark McAfee

The cows are humanely treated (in fact, each cow has her own name) and are REALLY, REALLY free-range, grass-fed cows!

Organic Pastures Dairy --- see http://OrganicPastures.com ---

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Raw Milk - 

Dr. Ron Schmid is on the board of the Weston A. Price Foundation, and is the author of The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Foods

Topics include the role traditional dairy cultures played in the development of civilization;
how politics and economics forced the compulsory pasteurization of milk;
and why many health enthusiasts are now advocating for raw milk.

Please tell your health conscious friends!

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FaceBook

i am not on FaceBook,
but Sharon has made one for Nourishing Reno/Tahoe -
if you're on FB, please become a fan (click like) and join!
you can search NourishingReno/Tahoe on FB to find the page.
and pls tell your health-conscious friends!

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Cigarettes kill people, and they are sold legally ; food additives seriously harm people, and they are sold legally in most processed foods ; Cola drinks destroy teeth and health and they are sold legally; raw milk is good for people, and we should have the choice to buy it everywhere!!!

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For US NATIONWIDE and worldwide info/updates on raw milk, cheese, butter, etc --- see www.realmilk.com

****** Organic Lifestyle/ Bari Caine is now in Reno!
More raw milk/ dairy updates are continuously being added to this page! If you have any info about raw milk, cheese, or other raw dairy , please send to Bari Caine - to contact Bari -- see Reno listing at - www.westonaprice.org/local-chapters/find-a-local-chapter#nv

If any of these links don't work, try typing the website in yourself ( or cut-and-paste)